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Chugwater Chili Green Chili Seasoning

Looking for an easy green chili seasoning? 

Our award-winning green chili blend is the perfect combination of spices to create a quick, easy, and flavorful green chili in less than an hour.

Smother burritos, enchiladas, and much more with this green chili or eat it with some homemade tortillas.

Medium Heat Level

Unique and one of its kind green chili seasoning. 


Great if you love the flavor of green chilies! 

2023 Scovie Award 1st Place in the Stews/Chili con Carne category!!!

Makes 3 1/2 batches. 

  • Gluten-Free 
  • All Natural 
  • No MSG 
  • No Preservatives 
  • Product of the USA 

Suggested Directions: 

  1. Brown 1 lb. pork diced into bite-sized pieces. 
  2. Add in 4 oz. can of green chilies, 14 oz. canned diced tomatillos, and 15 oz. can chicken broth, stir. 
  3. Add in 3 Tbs. of Chugwater Chili Green Chili Seasoning and simmer for 45 minutes. 
  4. Serve hot over burritos, enchiladas, or with tortillas. Makes about 5 cups. 

Add to a variety of your favorite recipes: 

  • White Chicken Chili 
  • Omelets 
  • Breakfast Scrambles 
  • Chicken Seasoning
  • Cornbread 
  • Mix with cream cheese and use as a spread. 

Learn How to Make Chugwater Chili Green Chili!!!

If you enjoy our Green Chili Seasoning try out our Red Chili Seasoning!!!

Fun Recipes using Chugwater Chili Green Chili Seasoning!!!

Size: 4 oz. Shaker Bottle

Customer Reviews

Based on 21 reviews
David Musick

Was just spiced blend and the directions that came with it I was able to make a phenomenal green chili the first time.


Great on eggs for Breakfast! Love Chugwater Chili.

Thank you for your review!

Best seasoning to add to my pork green chili

I love the red Chugwater Chili seasoning and when I saw this green chili seasoning online I knew I had to try it. This seasoning really brought out the green chili flavors I love in my green chili.

David Freese
Great flavor

I like my chili on the mild side heat wise, I use some of the Chugwater chili mix, but not too much, then add some of this to give it real "chili" flavor with less heat.

Kathy Moore

Add this fabulous seasoning to so many things! Always improves the recipe. All meats, casseroles, and vegetables. So good