Treat you and yourself to sweet and savory Chugwater Smokies. Made with only 4 ingredients and in less than 20 minutes, this quick and tasty snack can be made on the stove top or crock pot.
- 1 jar Chugwater Chili Red Pepper Jelly
- 1/2 cup ketchup
- 1 1/2 teaspoons Chugwater Chili Gourmet Blend
- 1 pound small sausages
2. Add sausages and bring to a gentle boil.
3. Cover and simmer on low for 15 minutes. Serve warm.